Warning! This beer cocktail is on the spicy side and the only way to counter the heat is by following each sip with a giant tortilla chip topped with seven-layer dip. Now you have an excuse for the cocktail and the dip. Funny how things can work out so well.
Beer Cocktail with Tabasco® Habanero Sauce 1 bottle Argentinian beer 1 ounce bourbon 1 ounce cranberry juice ½ ounce lime juice ¼ teaspoon Tabasco Habanero Sauce Lime garnish
Directions: Pour the bourbon, cranberry juice, lime juice, and Tabasco Habanero sauce into a highball or pint glass. Fill the glass with icy cold beer and serve with a lime garnish.
Although we have been compensated for our time, all opinions, recipes, commentary, reviews, and photographs are our own.