The Frozen Leprechaun is one of the St. Patrick's Day drinks we created for BevMo! this week and I'm embarrassed/proud to say that our entire bottle of Bailey's Irish Cream is gonzo. Clearly a lot of recipe experimentation happened in the lab this week, all in the name of the Irish.
Click here to read the story and get the recipe on BevMo!'s The Thirsty Times.
WE ARE THIS GIRL WALKS INTO A BAR, A BARTENDING SERVICE THAT PROVIDES HIGHLY TRAINED, POLISHED, PROFESSIONAL, FRIENDLY BARTENDERS SO YOU GET THE VERY BEST
BEHIND THE BAR.